Homemade Peppermint Patties Recipe (5 Ingredients!)

These easy Homemade Peppermint Patties Recipe (5 Ingredients!) are a delightful treat that combines refreshing minty flavor with the richness of chocolate. Perfect for holidays, gifting, or satisfying sweet cravings, this recipe is simple and quick to prepare. With just five ingredients, you can create a delicious dessert that stands out on any occasion.

Why You’ll Love This Recipe

  • Simple Ingredients: With only five items needed, this recipe is easy to follow and requires minimal shopping.
  • Quick Preparation: You can whip these up in just over an hour, making them ideal for last-minute treats.
  • Customizable Flavor: Adjust the level of peppermint to suit your taste; add more for a stronger minty punch!
  • Perfect for Gifting: Beautifully packaged, these patties make thoughtful gifts for friends and family.
  • Fun Presentation: Top with colorful sprinkles to add flair and cheerfulness to your treats.

Tools and Preparation

Before diving into the recipe, it’s essential to gather the right tools to make the process smooth and enjoyable.

Essential Tools and Equipment

  • Stand mixer
  • Parchment paper
  • Cookie cutter or small glass
  • Microwave-safe bowl
  • Fork

Importance of Each Tool

  • Stand mixer: This tool makes mixing your ingredients effortless and helps achieve a uniform dough.
  • Parchment paper: It prevents sticking and makes clean-up easier when transferring the peppermint patties.
  • Cookie cutter or small glass: Ensures perfectly shaped circles for a professional look in your homemade sweets.

Ingredients

These easy homemade peppermint patties are a delicious, refreshing treat with just the right amount of minty sweetness! They are made with only five ingredients and are perfect for the holidays, gift-giving, or whenever you crave a simple chocolate-covered treat. Top with sprinkles for a fun twist!

For the Patty Mixture

  • ¾ cup sweetened condensed milk
  • 1 ¼ teaspoons peppermint extract
  • ⅛ teaspoon vanilla extract
  • 4 cups powdered sugar, plus extra for sprinkling

For the Chocolate Coating

  • 2 cups dark melting/dipping chocolate
  • Sprinkles (optional)

How to Make Homemade Peppermint Patties Recipe (5 Ingredients!)

Step 1: Prepare the Mixture

  1. In the bowl of a stand mixer, combine sweetened condensed milk, peppermint extract, and vanilla extract.
  2. With the mixer on low, gradually add half of the powdered sugar.
  3. Continue adding the rest of the powdered sugar bit by bit until a dough forms.

Step 2: Shape the Dough

  1. Sprinkle about 3 tablespoons of powdered sugar on a piece of parchment paper.
  2. Knead the dough a few times to ensure everything is well combined.
  3. Roll the dough into a ½-inch thick circle, sprinkling more powdered sugar on top to prevent sticking.

Step 3: Cut Out Circles

  1. Use a 1 to 1 ½-inch cookie cutter (or the top of a small glass) to cut circles from the dough.
  2. If the dough becomes too warm and difficult to cut, place it in the freezer for 15 minutes and try again.
  3. Move the peppermint patties to a parchment-lined baking sheet and freeze for 15 minutes.

Step 4: Melt Chocolate

  1. Melt the dark chocolate in the microwave in 30-second increments, stirring each time to prevent burning.
  2. Let it cool slightly for 3-4 minutes.

Step 5: Dip and Decorate

  1. Using a fork, dip each peppermint patty into the melted chocolate, flipping to coat both sides.
  2. Place it back on the parchment-lined baking sheet.
  3. If desired, top with sprinkles before refrigerating for 20 minutes to allow the chocolate to set before serving.

With this Homemade Peppermint Patties Recipe (5 Ingredients!), you’ll enjoy creating delightful treats that everyone will love!

How to Serve Homemade Peppermint Patties Recipe (5 Ingredients!)

These delightful homemade peppermint patties are perfect for sharing or enjoying on your own. Here are some creative serving suggestions to elevate your treat experience.

Classic Presentation

  • Serve the peppermint patties on a decorative platter for a festive look.
  • Pair them with a cup of hot cocoa or coffee to complement the minty flavor.

Gift Packaging

  • Place the patties in a decorative box and tie with a ribbon for a thoughtful gift.
  • Use clear cellophane bags, adding a sprinkle of powdered sugar inside for an extra touch.

Dessert Table Feature

  • Arrange the peppermint patties alongside other holiday treats like cookies and fudge.
  • Create a colorful dessert table by adding sprinkles and other decorations.

Party Favors

  • Wrap individual peppermint patties in colorful foil for guests to take home.
  • Include a small tag with the recipe link for those who want to recreate them.

Themed Events

  • Use these treats as part of a mint-themed dessert bar at parties.
  • Pair them with mint-flavored drinks for a cohesive flavor profile.

How to Perfect Homemade Peppermint Patties Recipe (5 Ingredients!)

To ensure your peppermint patties turn out perfect every time, consider these helpful tips.

  • Chill the Dough: Letting the dough chill for 15 minutes makes it easier to roll and cut without sticking.
  • Use Quality Chocolate: Opt for high-quality dark chocolate for better flavor and texture when melting.
  • Adjust Mint Flavor: Feel free to tweak the amount of peppermint extract if you prefer stronger or milder minty taste.
  • Roll Evenly: Aim for uniform thickness when rolling out the dough to ensure even chocolate coating.
  • Experiment with Shapes: Use different cookie cutters for fun shapes, especially during holidays.
  • Store Properly: Keep leftover patties in an airtight container in the refrigerator to maintain freshness.

Best Side Dishes for Homemade Peppermint Patties Recipe (5 Ingredients!)

Pairing side dishes with your homemade peppermint patties can enhance your dessert experience. Here are some delightful options.

  1. Fruit Salad – A refreshing mix of seasonal fruits adds brightness and balances sweetness.
  2. Chocolate Chip Cookies – These classic cookies complement the minty flavor while providing texture contrast.
  3. Cheesecake Bites – Creamy cheesecake pairs well with mint, creating an indulgent combination.
  4. Mini Brownies – Rich, fudgy brownies offer another chocolate option that fans will love.
  5. Gingerbread Cookies – The spicy warmth of gingerbread enhances the coolness of peppermint perfectly.
  6. Nutty Granola Bars – Crunchy granola bars provide a wholesome snack that pairs nicely with sweets.
  7. Vanilla Ice Cream – A scoop of vanilla ice cream serves as a creamy base that balances out the minty flavors.
  8. Hot Chocolate – This warm drink can be made richer by adding whipped cream or marshmallows, making it an ideal companion.

Common Mistakes to Avoid

Making homemade peppermint patties is fun and rewarding, but a few common mistakes can hinder your results.

  • Skipping the measuring: Not measuring ingredients accurately can lead to an imbalance in taste or texture. Use precise measurements for the best outcome.
  • Overmixing the dough: Mixing too long can make the dough tough. Mix just until combined for soft and chewy patties.
  • Using warm chocolate: Dipping in chocolate that’s too hot can cause it to run off. Let the melted chocolate cool slightly before dipping.
  • Forgetting to chill: Skipping the chilling step could result in patties that lose shape during coating. Make sure to freeze them as directed.
  • Not using enough powdered sugar: Insufficient powdered sugar can make the dough sticky and difficult to work with. Use extra for dusting as needed.
Homemade

Storage & Reheating Instructions

Refrigerator Storage

  • Store peppermint patties in an airtight container.
  • They will last up to one week in the refrigerator.

Freezing Homemade Peppermint Patties Recipe (5 Ingredients!)

  • Freeze peppermint patties on a baking sheet before transferring them to a freezer-safe bag or container.
  • They can be frozen for up to three months.

Reheating Homemade Peppermint Patties Recipe (5 Ingredients!)

  • Oven: Preheat at 300°F (150°C) and warm for about 10 minutes. This method is best if you prefer them fresh-tasting.
  • Microwave: Heat on low power for 10-15 seconds just until slightly warm. Be cautious not to melt the chocolate.
  • Stovetop: Place in a sealed container over low heat for a few minutes, checking regularly. This is less common but works if necessary.

Frequently Asked Questions

If you have questions about this recipe, you’re not alone! Here are some frequently asked questions.

Can I customize my Homemade Peppermint Patties Recipe (5 Ingredients!)?

Absolutely! You can add food coloring to the mint filling or experiment with different types of chocolate for coating.

How do I store leftovers of Homemade Peppermint Patties Recipe (5 Ingredients!)?

Store any leftovers in an airtight container in the refrigerator for up to one week or freeze them for longer storage.

What can I use instead of dark melting chocolate?

You can substitute with milk chocolate or even white chocolate if you prefer a sweeter option.

How long does it take to make Homemade Peppermint Patties Recipe (5 Ingredients!)?

The total time from prep to serving is about 1 hour and 20 minutes, including chilling time.

Final Thoughts

These Homemade Peppermint Patties Recipe (5 Ingredients!) are a delightful treat that everyone will love. They are easy to make and perfect for sharing during holidays or special occasions. Feel free to customize your patties with different toppings or flavors, making them uniquely yours!

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Homemade Peppermint Patties Recipe (5 Ingredients!)

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Indulge in the refreshing taste of homemade peppermint patties with this easy five-ingredient recipe. These delightful treats combine a creamy peppermint filling with rich chocolate for a perfect balance of flavors. Ideal for gifting, holiday celebrations, or simply satisfying your sweet tooth, these minty delights are sure to impress.

  • Author: Sara Mitchell
  • Prep Time: 30 minutes
  • Cook Time: 10 minutes
  • Total Time: 40 minutes
  • Yield: Approximately 24 servings 1x
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Ingredients

Scale
  • ¾ cup sweetened condensed milk
  • 1 ¼ teaspoons peppermint extract
  • ⅛ teaspoon vanilla extract
  • 4 cups powdered sugar (plus extra for dusting)
  • 2 cups dark melting chocolate
  • Optional: Sprinkles for decoration

Instructions

  1. In a stand mixer, blend sweetened condensed milk, peppermint extract, and vanilla extract. Gradually mix in half of the powdered sugar until a dough forms.
  2. Knead the dough on parchment paper and roll it into a ½-inch thick circle, dusting with additional powdered sugar to prevent sticking.
  3. Cut out circles using a cookie cutter or small glass. Freeze the patties for about 15 minutes.
  4. Melt dark chocolate in the microwave in 30-second intervals until smooth but not hot.
  5. Dip each chilled peppermint patty into chocolate using a fork and place them back on parchment paper. Sprinkle with optional decorations before refrigerating for 20 minutes to set.

Nutrition

  • Serving Size: 1 peppermint patty (18g)
  • Calories: 80
  • Sugar: 12g
  • Sodium: 20mg
  • Fat: 4g
  • Saturated Fat: 2g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 0g
  • Protein: <1g
  • Cholesterol: 0mg

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