Red Velvet Edible Cookie Dough Recipe

This Red Velvet Edible Cookie Dough Recipe is a delightful, no-bake treat that lets you indulge in the rich flavors of red velvet without any baking required. Perfect for celebrations or just a sweet snack, this cookie dough is safe to eat and irresistibly delicious. With its vibrant color and creamy texture, it’s sure to impress friends and family alike!

Why You’ll Love This Recipe

• Quick and Easy: This recipe comes together in just 17 minutes, making it perfect for last-minute cravings.
• No Baking Required: Enjoy the delicious taste of cookie dough without the need for an oven!
• Customizable: Feel free to add your favorite mix-ins or swap out the chocolate chips for something different.
• Safe to Eat: Made with heat-treated flour, this cookie dough is safe for everyone to enjoy.
• Perfect for Any Occasion: Whether it’s a party, movie night, or just a personal treat, this cookie dough fits right in.

Tools and Preparation

Gathering the right tools will make your experience smoother. Here’s what you’ll need to whip up this scrumptious edible cookie dough.

Essential Tools and Equipment

• Mixing bowl
• Electric mixer (or whisk)
• Measuring cups
• Measuring spoons
• Spatula

Importance of Each Tool

• Mixing bowl: A large bowl allows you to combine all ingredients easily without spills.
• Electric mixer: Speeds up the mixing process, ensuring a smooth and creamy texture.
• Measuring cups: Accurate measurements are key to achieving the perfect balance of flavors.

Ingredients

This safe to eat Edible Red Velvet Cookie Dough Recipe is a simple yet delicious no-bake sweet treat for red velvet cookie lovers!

For the Dough

• 1/4 cup unsalted butter (softened)
• 1/4 cup granulated sugar
• 1/4 cup brown sugar
• 1 tablespoon milk
• 1 teaspoon vanilla extract
• 1/2 tablespoon red food coloring
• 2/3 cup all-purpose flour
• 1 tablespoon unsweetened cocoa powder
• 1/4 teaspoon salt
• 1/3 cup mini chocolate chips

How to Make Red Velvet Edible Cookie Dough Recipe

Step 1: Prepare Your Mixing Bowl

In a mixing bowl, combine your softened unsalted butter with granulated sugar and brown sugar.

Step 2: Mix the Ingredients

Using an electric mixer or whisk, blend until creamy. This should take about 2-3 minutes.

Step 3: Add Liquid Ingredients

Mix in the milk, vanilla extract, and red food coloring until fully incorporated.

Step 4: Combine Dry Ingredients

In a separate bowl, sift together the all-purpose flour, unsweetened cocoa powder, and salt. Gradually add this mixture into your wet ingredients while mixing on low speed.

Step 5: Fold in Chocolate Chips

Once combined, gently fold in the mini chocolate chips using a spatula. Ensure they are evenly distributed.

Step 6: Serve and Enjoy

Scoop out portions of your edible cookie dough into bowls or storage containers. Enjoy immediately or refrigerate for later!

How to Serve Red Velvet Edible Cookie Dough Recipe

Red Velvet Edible Cookie Dough is a delightful treat that can be served in various ways, making it perfect for any occasion. Whether you want to enjoy it straight from the bowl or present it as a fun dessert, there are plenty of serving suggestions to impress your guests.

Serve in Individual Bowls

• These personal servings make for a charming presentation and allow everyone to enjoy their own portion of cookie dough.

Pair with Ice Cream

• Scoop some edible cookie dough on top of a bowl of vanilla or cream cheese ice cream for an indulgent dessert experience.

Use as a Filling

• Spread the cookie dough between two cookies or layer it in cake for a delicious surprise within your baked goods.

Create Fun Dessert Cups

• Layer the cookie dough with whipped cream and sprinkles in clear cups for an eye-catching dessert that’s perfect for parties.

How to Perfect Red Velvet Edible Cookie Dough Recipe

To ensure your Red Velvet Edible Cookie Dough is always a hit, follow these simple tips. With just a few adjustments, you can enhance its flavor and texture.

• Use fresh ingredients: Freshly bought butter and sugar will improve the overall taste and texture of your cookie dough.

• Adjust food coloring: For a more vibrant color, feel free to add extra red food coloring until you achieve your desired shade.

• Chill before serving: Letting the cookie dough chill in the refrigerator for about 30 minutes can enhance its flavor and make it easier to scoop.

• Experiment with add-ins: Try adding other mix-ins like nuts or different types of chocolate chips to customize your cookie dough experience.

Best Side Dishes for Red Velvet Edible Cookie Dough Recipe

Pairing side dishes with your Red Velvet Edible Cookie Dough can elevate your dessert experience. Here are some tasty options that complement the sweet flavors beautifully.

1. Vanilla Ice Cream
   A classic choice, this creamy treat balances the richness of the cookie dough perfectly.

2. Cream Cheese Frosting
   Use this tangy frosting as a dip for the cookie dough, enhancing its red velvet flavor profile.

3. Fresh Berries
   Strawberries or raspberries add a refreshing contrast to the sweetness of the cookie dough.

4. Chocolate Dipped Pretzels
   The salty crunch of pretzels dipped in chocolate provides an excellent textural balance with the soft cookie dough.

5. Coffee Drinks
   A cup of coffee or espresso pairs well with sweet treats, making them ideal companions for your dessert.

6. Milkshakes
   Blend up some vanilla or chocolate milkshakes to create a rich drink that complements the edible cookie dough nicely.

Common Mistakes to Avoid

Making the Red Velvet Edible Cookie Dough Recipe can be fun, but there are some common pitfalls to watch out for.

• Boldly skip measuring: Not measuring ingredients accurately can lead to a dough that’s too dry or too wet. Always use measuring cups and spoons for best results.
• Boldly overlook the flour: Using raw flour can pose health risks. Be sure to heat-treat your flour in the oven for a few minutes before using it in this recipe.
• Boldly ignore chilling time: If you rush through the preparation without letting the dough chill, it may not set properly. Allow the dough to rest for at least 10 minutes before serving.
• Boldly substitute ingredients without thought: Some substitutes may not work well in this recipe. Stick closely to the listed ingredients for optimal flavor and texture.
• Boldly forget about storage: Not storing your cookie dough properly can affect its freshness. Use airtight containers and refrigerate or freeze leftovers as needed.

Storage & Reheating Instructions

Refrigerator Storage

• Store the Red Velvet Edible Cookie Dough Recipe in an airtight container.
• Refrigerate for up to one week for best flavor.

Freezing Red Velvet Edible Cookie Dough Recipe

• Portion individual servings into small containers or wrap in plastic wrap.
• Freeze for up to three months for longer storage.

Reheating Red Velvet Edible Cookie Dough Recipe

• Oven: Preheat to 350°F (175°C) and warm on a baking sheet for about 5-7 minutes.
• Microwave: Heat in short bursts of 10-15 seconds until slightly warm, but not hot.
• Stovetop: Use a non-stick skillet on low heat, stirring occasionally until warmed through.

Frequently Asked Questions

Here are some common questions about making the Red Velvet Edible Cookie Dough Recipe.

Can I make this Red Velvet Edible Cookie Dough Recipe vegan?

Yes! You can replace butter with vegan butter and milk with plant-based milk for a delicious vegan version.

How long does it take to make the Red Velvet Edible Cookie Dough Recipe?

The total prep time is just 17 minutes, making it a quick and easy treat to whip up!

What if I don’t have red food coloring?

If you don’t have red food coloring, you can try using beet juice as a natural alternative, though it may alter the flavor slightly.

Can I add nuts or other mix-ins to this recipe?

Absolutely! Feel free to add your favorite nuts, sprinkles, or even dried fruits for extra texture and flavor.

Is this cookie dough safe to eat raw?

Yes! This Red Velvet Edible Cookie Dough Recipe is safe to eat because it uses heat-treated flour and avoids eggs.

Final Thoughts

This Red Velvet Edible Cookie Dough Recipe is not only easy to prepare but also offers a delightful taste that appeals to cookie lovers everywhere. Its versatility allows for customization with various mix-ins, so feel free to get creative! Give it a try today; you won’t be disappointed!