Air Fryer Green Beans
Air Fryer Green Beans are a delightful and nutritious side dish that brings vibrant flavor to your table in just minutes. This easy recipe features crisp green beans tossed in olive oil and seasoned with garlic powder, onion powder, and a hint of black pepper. The air fryer ensures they cook to perfection, offering a satisfying crunch without excess oil. Whether you’re serving them alongside grilled chicken, roasted beef, or as a topping for salads, these green beans will elevate any meal. Enjoy this healthy vegetable option that’s quick enough for weeknight dinners and impressive enough for festive gatherings.
- Prep Time: 5 minutes
- Cook Time: 14 minutes
- Total Time: 19 minutes
- Yield: Serves approximately four people 1x
- Category: Side Dish
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 1 lb green beans
- 3 Tbsp olive oil (or canola oil)
- ½ tsp garlic powder
- ½ tsp onion powder
- ½ tsp ground black pepper
- ¼ tsp salt
- Optional: 2 Tbsp grated parmesan cheese
Instructions
- Wash the green beans thoroughly and trim the ends if needed.
- In a large bowl, drizzle olive oil over the green beans. Add garlic powder, onion powder, black pepper, salt, and optional parmesan cheese.
- Toss until evenly coated.
- Preheat the air fryer to 350°F for about 2 minutes.
- Place the seasoned green beans in the air fryer basket in an even layer.
- Cook for 14 minutes, shaking halfway through for even cooking until crispy and golden.
Nutrition
- Serving Size: 1 cup (approximately 125g)
- Calories: 120
- Sugar: 3g
- Sodium: 200mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 4g
- Protein: 2g
- Cholesterol: 0mg
Find it online: https://tastykitchenjoy.com/air-fryer-green-beans/