Antojitos
Antojitos are a mouthwatering Mexican street food that makes for the perfect appetizer at any gathering. These crispy, cheesy bites are bursting with flavor and are bound to impress your guests while satisfying your cravings. Whether you’re hosting a party, enjoying game day, or having a cozy night in, antojitos are quick to prepare and packed with deliciousness. With a creamy cheese filling and a hint of spice, they stand out as a beloved crowd favorite!
- Prep Time: 15 minutes
- Cook Time: 13 minutes
- Total Time: 28 minutes
- Yield: Approximately 20 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: Mexican
Ingredients
Scale
- 4 Flour Tortillas (10")
- 8 oz Cream Cheese (softened)
- 4 oz Diced Green Chilies (canned)
- 1 cup Cheddar Cheese (shredded)
- ½ cup Red Onion (finely diced)
- ½ cup Bell Pepper (finely diced)
- 3 Tablespoons Sour Cream
- 1 teaspoon Paprika
- 1 teaspoon Garlic Powder
- ½ teaspoon Onion Powder
- â…› teaspoon Cayenne
Instructions
- Preheat your oven to 350ºF and line a baking sheet with parchment paper.
- In a large mixing bowl, combine cream cheese, diced green chilies, cheddar cheese, red onion, bell pepper, sour cream, and spices. Blend until smooth using a hand mixer or stand mixer.
- Spread the filling evenly over each tortilla and roll tightly into logs.
- Cut each log into five pieces at a 45-degree angle and place on the baking sheet.
- Bake for 8 minutes; then broil on high for an additional 5 minutes until golden brown.
Nutrition
- Serving Size: 1 serving
- Calories: 110
- Sugar: 1g
- Sodium: 240mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 15mg
Find it online: https://tastykitchenjoy.com/antojitos/