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Apple Streusel Cheesecake Bars

Apple Streusel Cheesecake Bars

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Indulge in the delightful combination of creamy cheesecake, spiced apples, and a crunchy streusel topping with these Apple Streusel Cheesecake Bars. Perfect for gatherings or a cozy night in, these bars are easy to prepare and sure to impress your guests. The balance of sweet apples and rich cheesecake makes every bite a delicious treat that everyone will love. Whether served warm or chilled, this dessert is versatile enough for any occasion, and it can even be made ahead of time—making it a fantastic choice for busy schedules.

Ingredients

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  • 2 cups graham cracker crumbs
  • 1/2 cup butter, melted
  • 4 oz cream cheese, softened
  • 1 cup sugar
  • 2 large eggs
  • 1 tsp vanilla extract
  • 3 cups apples, peeled and sliced
  • 1 tsp cinnamon
  • 1/4 cup all-purpose flour
  • 1/2 cup oats
  • 1/2 cup brown sugar

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, combine graham cracker crumbs and melted butter; press into a greased 9×13 inch baking dish.
  3. Beat cream cheese and sugar until smooth; add eggs one at a time, mixing well after each addition. Stir in vanilla extract.
  4. Toss sliced apples with cinnamon and coat in flour; layer over the cheesecake filling.
  5. Mix oats, brown sugar, flour, and melted butter for the streusel topping; sprinkle evenly over the apples.
  6. Bake for about 40 minutes or until set. Allow to cool completely before slicing.

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