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BBQ Chicken Mac and Cheese

BBQ Chicken Mac and Cheese
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Indulge in the mouthwatering delight of BBQ Chicken Mac and Cheese, a comforting dish that beautifully marries smoky barbecue flavors with creamy, cheesy pasta. This quick and easy recipe is perfect for busy weeknights or family gatherings, sure to satisfy even the pickiest eaters. With tender chicken enveloped in a rich cheese sauce and complemented by your favorite BBQ sauce, every bite promises a burst of flavor. This dish not only delivers on taste but also offers a protein-packed meal that will keep you feeling full and satisfied. Serve it hot with garnishes for an appealing presentation that’s sure to impress!

Ingredients

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  • 1 lb cooked and shredded chicken breast
  • 8 oz elbow macaroni
  • 2 cups shredded cheddar cheese
  • 1 cup shredded mozzarella cheese
  • 1 cup milk (preferably low-fat)
  • ½ cup BBQ sauce
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • ½ teaspoon smoked paprika
  • Salt and pepper to taste
  • Fresh parsley for garnish (optional)

Instructions

  1. Cook elbow macaroni according to package instructions; drain and set aside.
  2. In a large skillet, heat olive oil over medium heat. Add shredded chicken and warm through for about 2-3 minutes.
  3. Stir in BBQ sauce, garlic powder, onion powder, smoked paprika, salt, and pepper until chicken is well-coated.
  4. In a saucepan, heat milk over medium heat, gradually adding cheddar and mozzarella until melted into a smooth sauce.
  5. Combine cooked macaroni with cheese sauce; gently fold in the BBQ chicken mixture until evenly mixed.
  6. Adjust seasoning if necessary, then serve hot garnished with fresh parsley.

Nutrition

Find it online: https://tastykitchenjoy.com/bbq-chicken-mac-and-cheese/