Bisquick Sausage Balls
Indulge in the delightful flavors of Bisquick sausage balls, a scrumptious snack that brings together the savory goodness of beef sausage and sharp cheddar cheese. Perfect for parties, game nights, or simply a cozy evening at home, these easy-to-make bites are sure to impress. With just a handful of ingredients and minimal prep time, you’ll have a crowd-pleasing appetizer ready in no time. Their tender texture and cheesy richness make them an irresistible choice for any occasion!
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Approximately 18 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups Bisquick
- 1 pound beef sausage
- 16 ounces sharp cheddar cheese (grated)
- 1/2 cup milk
- 1 1/2 teaspoons Italian seasoning
Instructions
- Preheat your oven to 350ºF (177ºC) and spray a rimmed baking dish with nonstick cooking spray.
- In a mixing bowl, combine Bisquick, beef sausage, grated cheddar cheese, milk, and Italian seasoning until evenly mixed.
- Using a cookie scoop, form the mixture into 1-inch balls and place them on the prepared baking sheet.
- Bake for 20 to 25 minutes or until golden brown. Serve warm for maximum flavor!
Nutrition
- Serving Size: 2 sausage balls (40g)
- Calories: 160
- Sugar: 0g
- Sodium: 478mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: <1g
- Protein: 8g
- Cholesterol: 30mg
Find it online: https://tastykitchenjoy.com/bisquick-sausage-balls/