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Caramel Apple Dip

Caramel Apple Dip

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Indulge in the delightful homemade Caramel Apple Dip, a creamy and rich treat that’s perfect for any occasion. With a luscious blend of cream cheese and smooth caramel sauce, this dip elevates fresh apple slices, graham crackers, or crunchy pretzels into an irresistible snack. Quick to prepare in just 5 minutes, it’s an ideal choice for last-minute gatherings or cozy nights at home. Customize it with your favorite toppings like nuts or chocolate chips for added texture and flavor. Whether you’re entertaining guests or enjoying a sweet bite on your own, this Caramel Apple Dip is sure to impress.

Ingredients

Scale
  • 8 ounces cream cheese (softened)
  • 1/4 cup brown sugar
  • 1/2 cup caramel sauce
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon ground cinnamon
  • 4 ounces Cool Whip or Truwhip
  • additional caramel sauce (for topping)
  • chopped roasted peanuts (for topping)
  • mini chocolate chips (for topping)

Instructions

  1. In a mixing bowl, combine softened cream cheese, brown sugar, caramel sauce, vanilla extract, and ground cinnamon. Mix on medium speed with an electric mixer until smooth and creamy.
  2. Gently fold in Cool Whip using a spatula until fully incorporated.
  3. Refrigerate the dip until ready to serve to enhance the flavors.
  4. Just before serving, drizzle extra caramel sauce on top and sprinkle with chopped peanuts and mini chocolate chips.
  5. Serve with apple slices, graham crackers, or pretzels.

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