Chicken Sausage and Broccoli Orzo
Chicken Sausage and Broccoli Orzo is a delicious, one-pot meal that perfectly combines tender chicken sausage, vibrant broccoli, and orzo pasta in a savory broth. This quick recipe is ideal for busy weeknights or family dinners, taking only 30 minutes from start to finish. The satisfying blend of flavors from garlic, lemon juice, and fresh vegetables makes this dish not only wholesome but also incredibly comforting. With its simple preparation and minimal cleanup, Chicken Sausage and Broccoli Orzo will quickly become a favorite in your kitchen.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main
- Method: Skillet
- Cuisine: American
Ingredients
Scale
- 12 oz chicken sausage, sliced
- 1 cup orzo pasta
- 2 cups broccoli florets
- 1 small onion, chopped
- 3 garlic cloves, minced
- 2 ½ cups chicken broth
- 2 tbsp olive oil
- 1 tbsp lemon juice
- Salt and pepper to taste
Instructions
- Heat the olive oil in a skillet over medium heat.
- Add sliced chicken sausage and brown for about 3-4 minutes until golden. Remove and set aside.
- Sauté chopped onion in the skillet until soft (about 3 minutes), then stir in minced garlic for another minute.
- Add orzo pasta to the skillet and toast for 1-2 minutes while stirring.
- Pour in chicken broth, bring to a simmer, and cook for 8-10 minutes until orzo is tender.
- Stir in broccoli florets during the last 3 minutes of cooking until bright green and tender-crisp.
- Return browned chicken sausage to the skillet, add lemon juice, mix well, and serve hot.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 3g
- Sodium: 600mg
- Fat: 14g
- Saturated Fat: 3g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 60mg