Name: Creamy Buffalo Chicken Bake
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Cuisine: American
Ingredients: 4 boneless, skinless chicken breasts; Kosher salt and pepper (to taste); 2 tablespoons hot sauce; 4 ounces cream cheese (softened); ½ cup shredded cheddar cheese; 2-3 green onions (chopped); 1 tablespoon freshly chopped parsley

Creamy Buffalo Chicken Bake

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Enjoy this creamy Buffalo Chicken Bake packed with flavor! Ready in just 30 minutes – perfect for busy weeknights. Try it today!

Author: Sara Mitchell
Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes
Yield: Serves 4
Category: Dinner
Method: Baking
Cuisine: American

Ingredients

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4 boneless, skinless chicken breasts
Kosher salt and pepper (to taste)
2 tablespoons hot sauce
4 ounces cream cheese (softened)
½ cup shredded cheddar cheese
2–3 green onions (chopped)
1 tablespoon freshly chopped parsley

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Instructions

Preheat the oven to 375°F and lightly spray a casserole dish with cooking oil spray.
Season chicken breasts with salt and pepper and place them in the casserole dish.
In a mixing bowl, combine hot sauce, cream cheese, and chopped green onions. Mix until smooth.
Pour the sauce mixture over the chicken and sprinkle cheddar cheese on top.
Bake for 20-25 minutes or until the chicken reaches an internal temperature of 165°F and the cheese is melted.
Garnish with parsley before serving.

Nutrition

Serving Size: 1 serving
Calories: 318
Sugar: 2g
Sodium: 558mg
Fat: 17g
Saturated Fat: 8g
Unsaturated Fat: 8g
Trans Fat: 0g
Carbohydrates: 4g
Fiber: 0g
Protein: 32g
Cholesterol: 95mg

Find it online: https://tastykitchenjoy.com/creamy-buffalo-chicken-bake/