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Crunchy Lemon Parmesan Salad

Crunchy Lemon Parmesan Salad

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Discover the vibrant Crunchy Lemon Parmesan Salad, a refreshing dish that perfectly balances zesty flavors with crisp textures. This salad combines fresh romaine lettuce with finely grated parmesan cheese, dressed in a tangy lemon vinaigrette.

Ingredients

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  • 1 head Romaine lettuce (or 3 romaine hearts)
  • ¼ cup olive oil
  • 2 large lemons (juiced)
  • 1 cup finely grated parmesan cheese
  • Salt (to taste)
  • Cracked black pepper (to taste)

Instructions

  1. Rinse the romaine lettuce thoroughly under cold water and chop it into small leaves.
  2. Use a salad spinner to remove excess water from the lettuce.
  3. In a large mixing bowl, combine the dried lettuce with olive oil, freshly squeezed lemon juice, parmesan cheese, salt, and cracked black pepper.
  4. Toss all ingredients until evenly combined.
  5. Serve immediately or chill for 10-15 minutes for enhanced flavor.

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