Dill Pickle Parmesan Chicken Recipe
Experience a burst of flavor with this Dill Pickle Parmesan Chicken Recipe! This dish combines the tangy zest of dill pickle ranch dressing with the rich depth of Parmesan cheese, all topped with a crispy breadcrumb layer for that perfect crunch. Ideal for busy weeknights or casual family gatherings, this quick and easy recipe takes less than 30 minutes from prep to plate. Serve it alongside fresh salads, rice, or steamed vegetables for a satisfying meal that everyone will love.
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Total Time: 18 minutes
- Yield: Serves 6
- Category: Main
- Method: Air frying
- Cuisine: American
Ingredients
Scale
- 3 boneless, skinless chicken breasts
- 1 teaspoon kosher salt
- ½ teaspoon black pepper
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- ½ teaspoon paprika
- ½ cup dill pickle ranch dressing
- 1 cup grated Parmesan cheese, divided
- 3 tablespoons plain breadcrumbs
- Fresh dill for garnish
Instructions
- Slice the chicken breasts in half horizontally and pat dry.
- Season chicken pieces with salt, pepper, garlic powder, onion powder, and paprika.
- Coat each piece in dill pickle ranch dressing.
- Sprinkle half the Parmesan cheese on each piece and top with breadcrumbs.
- Preheat the air fryer to 375°F (190°C) and cook the chicken for about 8 minutes until golden brown and cooked through.
- Garnish with fresh dill and serve immediately.
Nutrition
- Serving Size: 1 chicken breast (approximately 150g)
- Calories: 265
- Sugar: 2g
- Sodium: 820mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 27g
- Cholesterol: 80mg
Find it online: https://tastykitchenjoy.com/dill-pickle-parmesan-chicken-recipe/