Doritos Burgers
Indulge in the delightful experience of Doritos Burgers, a mouthwatering twist on traditional burgers that will elevate your summer grilling. These juicy patties combine ground beef with crushed Doritos and creamy cheeses, creating a unique flavor profile that is sure to impress at any barbecue or family gathering. The crunchy texture from the Doritos and the melty goodness of pepper jack and cheddar cheese make each bite a savory treat. Perfect for casual dinners or festive cookouts, these burgers are simple to prepare and customizable with your favorite toppings.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: Serves 4 to 6 burgers 1x
- Category: Main
- Method: Grilling/Air Frying
- Cuisine: American
Ingredients
Scale
- 1 lb ground beef
- 112 g Doritos, crushed
- 2 oz pepper jack cheese, cubed
- 2 oz cheddar cheese, cubed
- 1 egg
Instructions
- Crush the Doritos into small crumbs.
- In a mixing bowl, combine ground beef, Dorito crumbs, and egg. Mix until just combined.
- Fold in cubed pepper jack and cheddar cheese.
- Divide the mixture into four to six equal portions and shape into patties.
- Grill or air fry at 375°F (190°C) for about 10-12 minutes until cooked through.
- Serve warm with your choice of toppings.
Nutrition
- Serving Size: 1 burger (170g)
- Calories: 400
- Sugar: 0g
- Sodium: 650mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 90mg
Find it online: https://tastykitchenjoy.com/doritos-burgers/