Easy Breakfast Sliders Recipe

Rise and shine with our Easy Breakfast Sliders Recipe! These sliders are a perfect morning treat, combining fluffy eggs, melted cheese, and your choice of savory toppings. Ideal for brunch gatherings or a quick family breakfast, they are sure to impress with their delightful flavors and satisfying textures.

Why You’ll Love This Recipe

• Quick Preparation: With just 10 minutes of prep time, you can whip up these sliders in no time.
• Customizable: Feel free to swap out ingredients based on your preferences; add veggies or different meats for variety.
• Crowd-Pleaser: Perfect for serving at parties or gatherings, everyone will want a bite!
• Make-Ahead Option: Prepare the filling the night before and assemble in the morning for an effortless breakfast.
• Comfort Food: The combination of warm bread and cheesy eggs makes this recipe a comforting start to your day.

Tools and Preparation

Before diving into the recipe, gather your tools for a smooth cooking experience. Having the right equipment will make preparation easier and more enjoyable.

Essential Tools and Equipment

• Baking pan
• Skillet
• Mixing bowl
• Whisk
• Cooking spray

Importance of Each Tool

• Baking pan: Essential for holding all your delightful slider ingredients as they bake together.
• Skillet: Perfect for scrambling eggs and cooking any additional meats or veggies you choose to include.
• Mixing bowl: A must-have for combining ingredients before cooking.
• Whisk: Helps achieve a fluffy egg mixture by incorporating air into the eggs.

Ingredients

For the Sliders

• 8 eggs
• 1/4 cup heavy cream
• salt/pepper (to taste)
• 1 tbsp unsalted butter
• 1 lb chicken or turkey bacon (as a substitute for pork)
• 2 cups shredded cheese (cheddar)
• 12 oz King’s Hawaiian Rolls
• 1/2 cup butter (melted)
• 1/4 cup maple syrup

How to Make Easy Breakfast Sliders Recipe

Step 1: Preheat the Oven

Preheat your oven to 350 degrees Fahrenheit. Grease a baking pan with cooking spray to prevent sticking.

Step 2: Prepare the Egg Mixture

In a mixing bowl, combine the eggs, heavy cream, and season with salt and pepper. Whisk until well mixed.

Step 3: Scramble the Eggs

Melt 1 tablespoon of unsalted butter in a skillet over medium heat. Pour in the egg mixture and scramble until fully cooked. Set aside once done.

Step 4: Cook the Bacon

Prepare your choice of chicken or turkey bacon in the skillet until crispy. Once cooked, cut into smaller pieces and set aside.

Step 5: Assemble the Sliders

Cut the Hawaiian rolls in half horizontally. Place the bottom halves into your greased baking pan. Sprinkle half of the cheese evenly over them.

Step 6: Layer Ingredients

Layer on top of the cheese with scrambled eggs and bacon pieces. Add remaining cheese on top before placing on the top halves of rolls to complete each slider.

Step 7: Brush with Butter Mixture

In a small bowl, mix together maple syrup and melted butter. Brush this mixture generously over the top of each slider.

Step 8: Bake Until Golden

Place your assembled sliders into the preheated oven. Bake for approximately 15-20 minutes or until golden brown. Remove from oven, let cool slightly, then serve warm!

Enjoy these delicious Easy Breakfast Sliders as a fantastic way to start your day!

How to Serve Easy Breakfast Sliders Recipe

These easy breakfast sliders are perfect for any morning gathering or brunch. They can be enjoyed in various ways, making them a versatile addition to your breakfast table.

Pair with Fresh Fruits

• Sliced Avocado: Creamy avocado adds a rich texture that complements the sliders.
• Mixed Berries: A mix of strawberries, blueberries, and raspberries provides a refreshing contrast.

Add a Side of Greens

• Spinach Salad: A light spinach salad with vinaigrette balances the richness of the sliders.
• Arugula Salad: Peppery arugula topped with lemon dressing adds a nice zing to your meal.

Serve with Dipping Sauces

• Spicy Ketchup: Kick it up a notch with ketchup mixed with hot sauce for those who like heat.
• Honey Mustard: This sweet and tangy dip pairs well with the savory flavors of the sliders.

How to Perfect Easy Breakfast Sliders Recipe

To ensure your easy breakfast sliders turn out perfectly every time, follow these helpful tips.

• Use Fresh Ingredients: Fresh eggs and quality cheese make a noticeable difference in flavor.
• Customize Toppings: Feel free to add vegetables like bell peppers or spinach for extra nutrition.
• Adjust Cooking Time: Keep an eye on baking time; overbaking can dry out the sliders.
• Let Them Rest: Allow sliders to sit for a few minutes after baking for easier cutting and serving.

Best Side Dishes for Easy Breakfast Sliders Recipe

Complement your easy breakfast sliders with these delightful side dishes. They enhance the meal and provide variety.

1. Crispy Hash Browns: Golden-brown hash browns offer a satisfying crunch alongside the soft sliders.
2. Fruit Smoothie: A refreshing smoothie made from bananas and berries adds vitamins and fiber.
3. Yogurt Parfait: Layer yogurt, granola, and fruits for a creamy, crunchy side that’s also healthy.
4. Oven-Baked Sweet Potato Fries: These sweet treats add both sweetness and crunch to your breakfast spread.
5. Cheesy Grits: Creamy grits infused with cheese create a comforting side that pairs well with eggs.
6. Vegetable Frittata: A hearty frittata filled with seasonal vegetables makes for an excellent complement.

Common Mistakes to Avoid

When making Easy Breakfast Sliders, it’s important to avoid common pitfalls that can affect flavor and texture.

• Skipping the egg mixture seasoning: Not adding enough salt and pepper can leave your eggs bland. Taste as you go to ensure a flavorful base.
• Overcooking the eggs: Cooking the eggs too long can make them rubbery. Scramble them just until they are set for a tender texture.
• Using stale rolls: Stale Hawaiian rolls will not hold up well. Always use fresh rolls for the best taste and texture.
• Not layering ingredients properly: Improper layering can cause uneven distribution of flavors. Layer cheese, eggs, and toppings evenly for consistent flavor in every bite.
• Ignoring the baking time: Overbaking can lead to dry sliders. Keep an eye on them and remove them when the tops are golden brown.

Storage & Reheating Instructions

Refrigerator Storage

• Store sliders in an airtight container for up to 3 days.
• Place parchment paper between layers to prevent sticking.

Freezing Easy Breakfast Sliders Recipe

• Freeze sliders in a freezer-safe bag or container for up to 2 months.
• Separate layers with parchment paper to maintain quality.

Reheating Easy Breakfast Sliders Recipe

• Oven: Preheat oven to 350°F (175°C) and bake for about 10-15 minutes until warm.
• Microwave: Heat on medium power for 30-60 seconds until heated through.
• Stovetop: Warm in a skillet over low heat, covering with a lid, for about 5 minutes.

Frequently Asked Questions

If you have questions about this Easy Breakfast Sliders Recipe, we’ve got answers!

Can I customize the toppings for my Easy Breakfast Sliders Recipe?

Absolutely! You can add veggies like spinach or bell peppers, or switch out cheeses according to your preference.

How do I make my Easy Breakfast Sliders Recipe vegetarian?

Replace the meat with sautéed mushrooms or your favorite plant-based protein. You can also add more veggies for extra flavor!

How long does it take to prepare the Easy Breakfast Sliders Recipe?

The total time is about 30 minutes—10 minutes of prep time and 20 minutes of cooking.

Can I use different types of bread instead of Hawaiian rolls?

Yes! Feel free to use any soft slider buns or even bagels if you prefer a different base.

Final Thoughts

These Easy Breakfast Sliders are not only quick to prepare but also versatile enough for any morning gathering. With endless customization options, you can cater these sliders to suit your taste preferences. Try this recipe today and delight your family with a delicious breakfast option!