Easy Sausage and Cabbage Skillet
Enjoy a delightful blend of flavors with this Easy Sausage and Cabbage Skillet, a quick and satisfying dish that can be whipped up in under 30 minutes. Perfect for busy weeknights, this one-pan meal features juicy sausages sautéed to perfection with tender cabbage and aromatic garlic. The combination of ingredients creates a hearty dish that is both nutritious and budget-friendly, making it an ideal choice for casual gatherings or family dinners. Customize it with your favorite spices or vegetables to suit your taste, ensuring a comforting yet versatile dining experience.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 2½ tablespoons olive or avocado oil
- 4 fully cooked chicken or turkey sausages (sliced into circles 1/4 inch thick)
- 1 tablespoon minced garlic
- 1 small head of cabbage (shredded)
- 1 teaspoon salt
- ½ teaspoon black pepper
- ¼ teaspoon crushed red pepper flakes (optional)
Instructions
- Heat 1 tablespoon of oil in a large skillet over medium-high heat. Add the sliced sausage and sauté, flipping frequently for 1 to 2 minutes until browned. Remove and set aside.
- In the same skillet, add the remaining oil and minced garlic. Sauté for about 1 minute until golden.
- Add shredded cabbage, salt, pepper, and crushed red pepper flakes. Stir well and cook for about 10 minutes until cabbage is nearly tender.
- Return the sausage to the pan, stir to combine, and cook for an additional 3 to 5 minutes until warmed through.
Nutrition
- Serving Size: About 1 cup (200g)
- Calories: 290
- Sugar: 4g
- Sodium: 810mg
- Fat: 19g
- Saturated Fat: 5g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 5g
- Protein: 15g
- Cholesterol: 40mg
Find it online: https://tastykitchenjoy.com/easy-sausage-and-cabbage-skillet/