Easy Tiramisu Mousse
Indulge in the creamy delight of Easy Tiramisu Mousse, a modern twist on the classic Italian dessert. This no-bake treat captures all the rich flavors of traditional tiramisu while delivering a light and airy texture that’s perfect for any occasion. With just 20 minutes of prep time, you can impress your guests or treat yourself to a delicious dessert without the hassle of baking. The versatility of this recipe allows you to adjust the coffee strength to suit your preferences, making it a customizable favorite. Layered with cocoa dusting and garnished with semi-sweet chocolate, each serving offers an elegant presentation that will wow everyone at your table.
- Prep Time: 20 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves 4
- Category: Dessert
- Method: No-bake
- Cuisine: Italian
Ingredients
Scale
- 1 ½ teaspoons instant coffee
- ¼ cup hot water
- 1 cup heavy whipping cream (cold)
- 1 ½ cups powdered sugar
- 8 ounces cream cheese (low fat is fine)
- 1 teaspoon vanilla extract
- 1 tablespoon unsweetened cocoa powder
- 1 ounce semi-sweet baking chocolate
Instructions
- Prepare the coffee mixture by dissolving instant coffee in hot water; let cool.
- Whip cold heavy cream until stiff peaks form and chill.
- In a bowl, combine powdered sugar and cream cheese until smooth, then mix in vanilla and coffee.
- Gently fold whipped cream into the coffee mixture.
- Layer mousse in serving glasses with cocoa powder between layers; finish with grated chocolate.
- Chill until ready to serve.
Nutrition
- Serving Size: 1 serving
- Calories: 253
- Sugar: 21g
- Sodium: 70mg
- Fat: 19g
- Saturated Fat: 12g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 55mg
Find it online: https://tastykitchenjoy.com/easy-tiramisu-mousse/