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Garlic Butter Beef Bites with Potatoes

Garlic Butter Beef Bites with Potatoes
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Indulge in the warm, savory goodness of Garlic Butter Beef Bites with Potatoes, a comforting dish that brings family and friends together. Tender beef stew meat is seared to perfection and slow-cooked with baby potatoes in a rich garlic butter sauce, creating an irresistible meal that’s full of flavor. This recipe is not just easy to prepare but also versatile enough for weeknight dinners or special occasions. Enjoy the delightful aroma of garlic and herbs as you serve this hearty dish that promises satisfaction in every bite.

Ingredients

Scale
  • 1.5 pounds beef stew meat
  • 1 pound baby potatoes
  • 4 tablespoons unsalted butter
  • 3 cloves garlic (minced)
  • 1 teaspoon onion powder
  • 1 teaspoon smoked paprika
  • 0.5 teaspoon dried thyme
  • 0.5 teaspoon dried rosemary
  • 0.25 cup beef broth
  • 1 tablespoon olive oil

Instructions

  1. Cut beef into bite-sized pieces and halve the baby potatoes.
  2. (Optional) Parboil baby potatoes for a few minutes until slightly softened.
  3. Heat olive oil in a skillet over medium-high heat and sear beef bites until browned on all sides.
  4. In a bowl, mix melted butter, minced garlic, onion powder, smoked paprika, thyme, rosemary, salt, and black pepper.
  5. In a slow cooker, layer halved potatoes first, followed by seared beef. Pour the garlic butter sauce over the top and add beef broth.
  6. Cover and cook on low for 6-8 hours or high for 3-4 hours until the beef is fork-tender.
  7. Let rest for 10 minutes before serving.

Nutrition

Find it online: https://tastykitchenjoy.com/garlic-butter-beef-bites-with-potatoes/