Green Soft Sugar Cookies
Green Soft Sugar Cookies are a delightful treat that will brighten up any occasion with their vibrant color and soft, chewy texture. Perfect for parties, holidays, or simply as a sweet snack, these cookies are easy to make and customizable to suit your taste.
- Prep Time: 20 minutes
- Cook Time: 13 minutes
- Total Time: 33 minutes
- Yield: Approximately 48 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: Bakery
Ingredients
Scale
- 1 1/4 cup sugar + 1/2 cup for rolling
- 1 cup butter
- 3 egg yolks
- 2 tsp vanilla
- 1 tsp baking soda
- 2 1/2 cup all-purpose flour
- 1/2 tsp cream of tartar
- 1/2 tsp salt
- Green gel food coloring
Instructions
- Preheat the oven to 350°F (175°C) and line a cookie sheet with parchment paper.
- In a mixing bowl, cream together sugar and butter until light and fluffy.
- Add egg yolks one at a time, mixing well after each addition.
- Blend in vanilla and salt until combined.
- In another bowl, whisk together flour, baking soda, and cream of tartar. Gradually add to the wet mixture until fully combined.
- Mix in green gel food coloring until evenly distributed.
- Chill dough in the refrigerator for about 20 minutes.
- Shape chilled dough into balls (about 1.5 inches in diameter) and roll in sugar.
- Place on the prepared cookie sheet without flattening; bake for about 12-13 minutes until edges are set but centers remain soft.
- Let cookies cool on the sheet for two minutes before transferring them to a wire rack.
Nutrition
- Serving Size: 1 cookie (approximately 30g)
- Calories: 130
- Sugar: 10g
- Sodium: 40mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 25mg
Find it online: https://tastykitchenjoy.com/green-soft-sugar-cookies/