Hissy Fit Dip
Hissy Fit Dip is the ultimate crowd-pleaser that combines creamy and cheesy flavors in one delightful dish. Perfect for game days, parties, or cozy nights in, this dip features a rich blend of beef sausage and various cheeses that keeps everyone coming back for more. The creamy texture and savory taste make it an irresistible addition to any gathering. Whether you serve it warm with crispy crackers, toasted crostini, or fresh vegetables, Hissy Fit Dip is guaranteed to impress your guests. Plus, it’s easy to prepare and makes great leftovers!
- Prep Time: 15 minutes
- Cook Time: 60 minutes
- Total Time: 1 hour 15 minutes
- Yield: Serves approximately 8 people 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 pound breakfast-style beef sausage
- 16 ounces sour cream
- 8 ounces cream cheese (room temperature)
- 8 ounces Velveeta cheese (cubed)
- 4 ounces shredded Muenster or Monterey Jack cheese
- 2 tablespoons fresh chives (chopped)
- 1 teaspoon Worcestershire sauce
- 1 teaspoon onion powder
- 1/2 teaspoon dried ground sage
Instructions
- Preheat your oven to 350°F and coat a baking dish with non-stick spray.
- Cook the beef sausage in a skillet over medium heat until browned; drain and transfer to a mixing bowl.
- Add sour cream, cream cheese, Velveeta, shredded cheese, chives, Worcestershire sauce, onion powder, and sage to the sausage. Mix until well combined.
- Spread the mixture evenly in the prepared baking dish.
- Bake for about 1 hour until bubbly and golden brown.
- Let it cool for 10-15 minutes before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 3g
- Sodium: 650mg
- Fat: 25g
- Saturated Fat: 11g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 80mg
Find it online: https://tastykitchenjoy.com/hissy-fit-dip/