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Jalapeno Peach Chicken

Jalapeno Peach Chicken

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Indulge in the vibrant flavors of Jalapeno Peach Chicken, a delightful dish that marries the heat of zesty jalapenos with the sweetness of juicy peaches. Grilled to perfection, this recipe offers a tantalizing blend of spicy, fruity, and tangy notes that will excite your taste buds. Whether you’re hosting a summer barbecue or looking for a weeknight dinner idea, this easy-to-follow recipe is sure to impress your family and friends. With minimal preparation and simple ingredients, you can create a nutritious meal that’s packed with lean protein and fresh flavors. Get ready to elevate your dinner table with this mouthwatering culinary fusion!

Ingredients

Scale
  • 4 chicken breasts
  • 2 jalapenos, diced
  • 3 peaches, diced
  • 1 tablespoon olive oil
  • 1/4 cup honey
  • 1/4 cup apple cider vinegar
  • 1 tablespoon cornstarch
  • Salt and black pepper

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. Season chicken breasts with salt and pepper.
  3. Heat olive oil in a large skillet over medium-high heat; sear chicken for 3-4 minutes on each side until golden brown. Remove from skillet.
  4. In the same skillet, add jalapenos and peaches; cook for 2-3 minutes until soft.
  5. In a bowl, whisk honey, apple cider vinegar, water, and cornstarch until smooth; add to skillet and bring to simmer.
  6. Return chicken to the skillet, spoon sauce over it, and transfer to oven. Bake for 20-25 minutes or until cooked through.
  7. Let rest before serving hot with sauce drizzled over.

Nutrition