Jalapeño Popper Puff Pastry Twists
Enjoy a delightful blend of flavors with these Jalapeño Popper Puff Pastry Twists, a perfect addition to any gathering or as an indulgent snack. The crispy, flaky puff pastry wraps a creamy filling of cream cheese, cheddar cheese, and spicy jalapeños, delivering a satisfying crunch followed by a burst of flavor. These twists are not only easy to prepare but are also great for parties, game days, or cozy evenings at home. Pair them with your favorite dipping sauce for an extra layer of excitement that will have everyone reaching for more!
- Prep Time: 20 minutes
- Cook Time: 18 minutes
- Total Time: 38 minutes
- Yield: Approximately 12 twists 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 sheet frozen puff pastry (thawed)
- 3 jalapeño peppers (thinly sliced)
- 6 ounces cream cheese (softened)
- 8 ounces sharp cheddar cheese (grated)
- cooked chicken or turkey (substitute for bacon)
- 1 egg (beaten)
Instructions
- Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Roll out the thawed puff pastry to about ¼” thick on a floured surface.
- Spread cream cheese on one half of the pastry, top with jalapeño slices and half of the cheddar.
- Fold the other half over and seal firmly.
- Cut into strips about ½” thick and twist each strip before placing on the baking sheet.
- Brush with beaten egg and sprinkle remaining cheddar on top.
- Bake for approximately 18 minutes until golden brown.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 1g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 25mg
Find it online: https://tastykitchenjoy.com/jalapeno-popper-puff-pastry-twists/