Juicy Oven Baked Boneless Beef Chops (easy recipe)
Indulge in the succulent flavors of Juicy Oven Baked Boneless Beef Chops with this easy recipe. Perfectly seasoned and baked to tender perfection, these beef chops make an ideal choice for busy weeknights or casual family gatherings. With just a handful of simple ingredients and minimal prep time, you can create a satisfying meal that will impress everyone at the table. Plus, the ease of cleanup means you can focus on enjoying your delicious dish rather than spending time in the kitchen. Pair these beef chops with your favorite sides, and you’ll have a delightful dinner ready in no time!
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Total Time: 20 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 4 boneless beef chops (1/2 inch thick)
- 1 tablespoon olive oil
- 1 teaspoon salt
- 1/2 teaspoon ground black pepper
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 2 teaspoons brown sugar
- 1 teaspoon smoked paprika
- 1/2 teaspoon chili powder
- 1/4 teaspoon dried parsley flakes
- 1/4 teaspoon dried oregano
Instructions
- Preheat your oven to 400 degrees Fahrenheit.
- In a small mixing bowl, combine salt, pepper, and the rest of the seasoning blend until well mixed.
- Line a baking sheet with foil or parchment paper for easy cleanup.
- Pat the beef chops dry with paper towels and brush both sides with olive oil.
- Rub the seasoning blend evenly over each chop.
- Bake in the preheated oven for 12 to 15 minutes or until an internal temperature of 145 degrees Fahrenheit is reached.
- Let rest for about 3 minutes before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 2g
- Sodium: 550mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 85mg