Malibu Chicken Recipe: Crispy Comfort with Creamy Sauce
Indulge in the delightful flavors of our Malibu Chicken Recipe: Crispy Comfort with Creamy Sauce. This dish features perfectly breaded chicken breasts topped with savory cheese, all drizzled with a luscious creamy sauce that elevates your dining experience. Ideal for family dinners or special gatherings, this recipe combines quick preparation with rich tastes, making it a go-to for any occasion. Impress your guests and loved ones with this delicious meal that’s sure to become a favorite.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Baking/Frying
- Cuisine: American
Ingredients
Scale
- 4 Boneless Chicken Breasts (thinly pounded)
- 4 slices of turkey ham (or chicken ham)
- 4 slices of Swiss cheese (or Provolone/Gruyère)
- 1 cup all-purpose flour (gluten-free option available)
- 2 eggs (or plant-based milk)
- 1 cup Panko breadcrumbs
- 1/4 cup olive oil
- For the creamy sauce: 1/2 cup mayonnaise
- 2 tablespoons Dijon mustard
- 1 tablespoon honey
- 1 tablespoon lemon juice
- salt and pepper
Instructions
- Preheat oven to 375°F (190°C).
- Pound chicken breasts until even in thickness.
- Layer each breast with turkey ham and cheese.
- Prepare three bowls: one for seasoned flour, one for beaten eggs, and one for Panko breadcrumbs.
- Coat each chicken breast in flour, dip in egg, and then coat with Panko.
- Heat olive oil in a frying pan over medium heat and fry each side until golden brown (about 5 minutes per side).
- Transfer to a baking sheet and bake for an additional 20 minutes until fully cooked.
- While baking, mix creamy sauce ingredients until smooth.
- Serve chicken drizzled with creamy sauce.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 3g
- Sodium: 780mg
- Fat: 25g
- Saturated Fat: 8g
- Unsaturated Fat: 17g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 35g
- Cholesterol: 220mg