Nanaimo Bars
Nanaimo Bars are a delightful Canadian dessert that offer a unique combination of flavors and textures in each bite. This no-bake treat consists of three luxurious layers: a rich chocolate coconut base, a creamy custard filling, and a smooth chocolate topping. Perfect for any occasion, from casual get-togethers to festive gatherings, these bars are not only easy to prepare but also customizable to suit your taste. Whether you enjoy them with fresh berries or alongside a warm cup of coffee, Nanaimo Bars are sure to impress friends and family alike.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Total Time: 20 minutes
- Yield: Approximately 16 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: Canadian
Ingredients
Scale
- 1/2 cup unsalted butter
- 1/3 cup cocoa powder
- 1/4 cup sugar
- 1 large egg
- 1 3/4 cups graham crumbs
- 3/4 cup shredded coconut
- 1/2 cup chopped walnuts
- 6 tablespoons unsalted butter (softened)
- 2 tablespoons custard powder (or vanilla pudding mix)
- 3 tablespoons heavy cream
- 1 1/2 – 2 cups powdered sugar
- 4 oz semi-sweet chocolate
- 2 teaspoons oil
Instructions
- Prepare an 8×8 or 9×9 inch pan by lining it with parchment paper.
- For the base layer, combine melted butter, cocoa powder, sugar, egg, graham crumbs, shredded coconut, and finely chopped walnuts in a mixing bowl. Press firmly into the prepared pan.
- In another bowl, beat softened butter, custard powder (or vanilla pudding mix), heavy cream, and powdered sugar until smooth. Spread over the base layer.
- Melt semi-sweet chocolate with oil until smooth and pour over the custard layer, spreading evenly.
- Chill for at least two hours until firm. Lift out using parchment paper overhang and cut into squares.
Nutrition
- Serving Size: 1 bar (40g)
- Calories: 180
- Sugar: 13g
- Sodium: 45mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Find it online: https://tastykitchenjoy.com/nanaimo-bars/