Pimento Cheese Hash Brown Casserole
Indulge in the comforting flavors of Pimento Cheese Hash Brown Casserole, a delightful twist on a Southern classic that combines creamy pimento cheese with crispy hash browns. This crowd-pleasing dish is perfect for potlucks, family gatherings, or cozy dinners at home. With its rich texture and bold flavors, it’s sure to be a hit on any table. Easy to prepare and versatile enough to serve as a side or standalone meal, this casserole will elevate your dining experience.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: Serves approximately 8 people 1x
- Category: Main
- Method: Baking
- Cuisine: Southern
Ingredients
Scale
- 20 ounces frozen shredded hash brown potatoes
- 2 tablespoons melted butter
- 1.5 – 2 cups jalapeno pimento cheese
- 8 ounces sour cream
- 1/2 cup chicken broth
- 3–4 chopped green onions
- Salt and black pepper to taste
- Optional: 1/2 cup grated sharp cheddar cheese for topping
Instructions
- Preheat the oven to 350°F and spray a 9×13 casserole dish with non-stick cooking spray.
- In a large mixing bowl, combine thawed hash browns and melted butter until well coated.
- Add jalapeno pimento cheese, sour cream, chicken broth, chopped green onions, salt, and black pepper. Mix thoroughly.
- Pour the mixture into the prepared casserole dish and sprinkle cheddar cheese on top if desired.
- Bake for about 35 minutes until edges are golden brown and bubbly. Let rest for 5 minutes before serving.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 320
- Sugar: 2g
- Sodium: 550mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 40mg
Find it online: https://tastykitchenjoy.com/pimento-cheese-hash-brown-casserole/