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Roasted Salmon Bites with Creamy Garlic Sauce

Roasted Salmon Bites with Creamy Garlic Sauce
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Indulge in the delectable flavors of Roasted Salmon Bites with Creamy Garlic Sauce, a dish that seamlessly blends comfort and elegance. These tender salmon bites are perfectly roasted to achieve a crisp exterior while remaining juicy on the inside. Paired with a rich, buttery garlic sauce and served over a smooth bed of mashed cauliflower or potatoes, this recipe is not only easy to prepare but also packed with nutrients. It’s an ideal option for weeknight dinners or special occasions, sure to impress family and friends alike.

Ingredients

Scale
  • 1.5 pounds salmon filets
  • 2–3 tablespoons olive oil
  • 2 tablespoons cajun seasoning
  • 2 heads cauliflower florets
  • 1/4 cup cream cheese
  • 1/4 cup butter
  • 1 cup half and half
  • 2 garlic cloves, grated
  • Salt and pepper to taste

Instructions

  1. Preheat oven to 400°F (200°C). Drizzle olive oil over salmon filets and season with cajun seasoning.
  2. Place salmon on a baking sheet lined with parchment paper and roast for 15–20 minutes until flaky.
  3. For the cauliflower mash, steam florets until tender, then blend with cream cheese, butter, half and half, salt, and pepper until smooth.
  4. In a skillet, melt butter over medium heat, add grated garlic, then stir in half and half and cajun seasoning; cook until heated through.
  5. Serve roasted salmon bites over the cauliflower mash with creamy garlic sauce drizzled on top.

Nutrition

Find it online: https://tastykitchenjoy.com/roasted-salmon-bites-with-creamy-garlic-sauce/