Roasted Sweet Potato Cubes
Enjoy perfectly seasoned roasted sweet potato cubes that are crispy on the outside and soft inside. Try this simple recipe today!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Side Dish
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 3 large sweet potatoes
- 3 tablespoons olive oil
- 1.5 teaspoons garlic powder
- 1.5 teaspoons onion powder
- 1.5 teaspoons paprika
- 1 tablespoon brown sugar
- 1 teaspoon ground cinnamon
- 1.5 teaspoons salt
- 0.25 teaspoon black pepper
Instructions
- Preheat your oven to 425°F (220°C).
- Wash, peel, and cut the sweet potatoes into even 1-inch cubes.
- In a mixing bowl, combine the sweet potato cubes with olive oil and seasonings; toss until evenly coated.
- Spread the seasoned cubes on a baking sheet in a single layer.
- Roast in the preheated oven for about 30 minutes, stirring halfway through for even browning.
- Let cool slightly before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 7g
- Sodium: 400mg
- Fat: 9g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 5g
- Protein: 2g
- Cholesterol: 0mg
Find it online: https://tastykitchenjoy.com/roasted-sweet-potato-cubes/