Sweet Chili Chicken & Noodle Bowl
Indulge in the vibrant flavors of Sweet Chili Chicken & Noodle Bowl, a delightful fusion of sweetness and spice that’s perfect for busy weeknights or meal prep. This dish features juicy chicken cutlets marinated in a zesty sweet chili sauce, served over tender rice noodles with a refreshing lime twist. It’s not only quick to prepare but also customizable; feel free to add your favorite vegetables for an extra nutritional boost. Ideal for those who crave something delicious yet easy to make, this noodle bowl will become a staple in your dinner rotation.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves 4
- Category: Main
- Method: Stovetop
- Cuisine: Asian
Ingredients
Scale
- 1 cup sweet chili sauce
- 1/4 cup soy sauce (or gluten-free tamari)
- 3 tablespoons honey
- Juice of 2 limes
- 2 chicken breasts (halved)
- 350 g rice noodles (or soba/linguine)
- 1 tablespoon olive oil
- 3 green onions for garnish
Instructions
- In a bowl, mix sweet chili sauce, soy sauce, honey, ground ginger, and lime juice to create the marinade. Reserve 1/2 cup.
- Marinate chicken cutlets in remaining marinade for at least 30 minutes.
- Heat olive oil in a skillet over medium heat and cook the marinated chicken for about 5 minutes on each side until fully cooked.
- Boil water in a pot and prepare rice noodles according to package instructions. Drain and toss with reserved marinade over low heat.
- Mix cornstarch with water to create a slurry and stir into the noodles until thickened.
- Serve noodles topped with sliced chicken and garnished with green onions and lime wedges.
Nutrition
- Serving Size: 1 serving
- Calories: 482
- Sugar: 21g
- Sodium: 945mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 66g
- Fiber: 3g
- Protein: 28g
- Cholesterol: 80mg
Find it online: https://tastykitchenjoy.com/sweet-chili-chicken-noodle-bowl/