Honey Garlic Asian Chicken Kabobs
Indulge in the delightful flavors of Honey Garlic Asian Chicken Kabobs, a perfect choice for any gathering or weeknight meal. These kabobs feature tender chicken marinated in a luscious blend of honey, garlic, and savory sauces that infuse every bite with sweet and savory goodness. Ideal for grilling in the summer or cooking on a stovetop, they are easy to prepare and sure to impress your family and friends. With just a few simple ingredients and straightforward instructions, you’ll enjoy these juicy kabobs in no time!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Approximately 6 servings 1x
- Category: Main
- Method: Grilling
- Cuisine: Asian
Ingredients
Scale
- 2 pounds boneless, skinless chicken thighs (cut into 1-inch chunks)
- 1/4 cup oyster sauce
- 2 tablespoons ketchup
- 2 tablespoons honey
- 2 tablespoons chili garlic sauce
- 3 cloves garlic (minced)
- 1 tablespoon Dijon mustard
- 1 1/2 tablespoons canola oil
- Kosher salt and freshly ground black pepper (to taste)
- 2 green onions (thinly sliced)
Instructions
- In a medium bowl, mix oyster sauce, ketchup, honey, chili garlic sauce, minced garlic, Dijon mustard, and a tablespoon of water. Reserve 1/3 cup for later.
- Marinate chicken thighs in the remaining mixture for at least 2 hours or overnight in a sealed bag or bowl.
- Thread marinated chicken onto skewers, brush with canola oil, and season with salt and pepper.
- Preheat grill to medium heat. Grill kabobs for about 10 minutes, turning occasionally until cooked through (165°F). Brush with reserved marinade during the last few minutes.
- Serve hot garnished with green onions.
Nutrition
- Serving Size: About 3 skewers (200g)
- Calories: 290
- Sugar: 8g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 90mg
Find it online: https://tastykitchenjoy.com/honey-garlic-asian-chicken-kabobs-2/