Honey Lime Chicken
Honey Lime Chicken is a quick and delightful dish that marries sweet and tangy flavors, making it perfect for busy weeknights or special occasions. With tender chicken thighs coated in a vibrant honey-lime marinade, this recipe is not only easy to prepare but also versatile enough to serve with rice, salads, or even in tacos. In just 20 minutes, you can create a family-friendly meal that will impress everyone at the table. Garnished with fresh parsley and lime wedges, this dish is as visually appealing as it is delicious.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves approximately 4 people 1x
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 lb chicken thighs (deboned, skin-on)
- 3 cloves garlic (minced)
- 2 tablespoons honey
- 1.5 tablespoons soy sauce
- 2 tablespoons fresh lime juice
- Cayenne pepper
- Salt
- Parsley (chopped)
- Lime wedges
Instructions
- Preheat your oven to 400°F (207°C). Rub minced garlic over the chicken thighs.
- In a mixing bowl, combine honey, soy sauce, lime juice, cayenne pepper, and salt; mix well.
- Place the seasoned chicken on a baking sheet lined with aluminum foil. Pour remaining marinade over the chicken and cover with foil.
- Bake for about 20 minutes or until cooked through (internal temperature of 165°F/74°C). Baste with any excess sauce halfway through.
- Switch to broil for about 1 minute to char the skin.
- Garnish with chopped parsley and fresh lime wedges before serving.
Nutrition
- Serving Size: 1 chicken thigh (125g)
- Calories: 210
- Sugar: 10g
- Sodium: 480mg
- Fat: 9g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 22g
- Cholesterol: 85mg
Find it online: https://tastykitchenjoy.com/honey-lime-chicken/