Panda Express Chow Mein
Panda Express Chow Mein is a delightful homemade version of the popular Chinese takeout dish, perfect for busy weeknights or family gatherings. In just 15 minutes, you can whip up this savory noodle dish featuring chewy chow mein noodles stir-fried with fresh vegetables in a flavorful sauce. The combination of soy sauce, sesame oil, and garlic creates an irresistible taste that will have everyone coming back for seconds. Customizable to suit your preferences, this recipe is not only quick but also packed with nutrients, making it an ideal option for any meal. Enjoy the restaurant-quality flavors from the comfort of your own kitchen!
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: Serves approximately 4 people 1x
- Category: Main
- Method: Stir-frying
- Cuisine: Chinese
Ingredients
Scale
- 1 lb fresh chow mein noodles
- 2 cups thinly sliced cabbage
- 1 cup sliced celery
- 1 small sliced onion
- 2 tablespoons vegetable oil
- 2 tablespoons soy sauce
- ½ tablespoon dark soy sauce
- 2 tablespoons vegetarian stir-fry sauce
- 1 tablespoon sesame oil
- 2 cloves minced garlic
- ¼ cup low-sodium chicken stock
- ½ tablespoon cornstarch
Instructions
- In a mixing bowl, combine soy sauces, sesame oil, garlic, chicken stock, and cornstarch until smooth.
- Boil water in a large pot and cook chow mein noodles for 20-30 seconds; drain and set aside.
- Heat vegetable oil in a large pan over medium heat, and stir-fry onions, cabbage, and celery for about a minute until softened.
- Push veggies to one side of the pan, add noodles on top, and pour the prepared sauce over everything.
- Toss all ingredients together until well combined and coated in sauce; serve immediately.
Nutrition
- Serving Size: 1 bowl (250g)
- Calories: 320
- Sugar: 3g
- Sodium: 590mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 47g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 0mg
Find it online: https://tastykitchenjoy.com/panda-express-chow-mein/